Mojo Cacao is a bean-to-bar chocolate brand based in Moscow, Russia. It produces a variety of chocolates and spreads. All of Mojo Cacao’s products are made from high quality, organic and fair trade ingredients, and are gluten, grain, dairy and sugar-free.
Although brand founder Eugenia has genuine passion for environmental sustainability and individual well-being, which is manifested through brand communication in social media & offline spots.
Therefore, brand team created chocolate, in the composition of which you will not find products that cannot be found growing on the earth: animal milk, refined sugar and artificially created additives - preservatives, lecithin, flavourings and emulsifiers. Only whole ingredients formed the basis of Mojo Cacao products.
MADE IN N.E.W.
art direction: Maria Kosenkova + Zarina Groevaya
brand identity + packaging design: Karina Zhukovskaya
photography: Karina Zhukovskaya, Daria Kuznetsova, Sofya Goncharenko
project manager: Mila Morozova
R E C O G N I T I O N: World Brand Design, DIELINE, Packaging of the world